The Douro Negrinha Olive is a gastronomic treasure of Portugal, with a robust flavor and unique texture. Grown on the slopes of the Douro, this variety of olive stands out for its culinary versatility, elevating traditional and contemporary dishes. With fruity notes and a perfect balance between bitterness and sweetness, it is an unforgettable sensorial experience. In addition to gastronomic pleasure, it offers health benefits, being rich in antioxidants and healthy fatty acids. Discover the authenticity of the Douro in each olive, a celebration of Portuguese tradition and flavor.
Read moreNegrinha do Douro Olive Paste
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About the Negrinha do Douro Olive Paste...
- Artisanal
- OGM Free
- Additives Free
- Gluten Free
- Lactose Free
- Alcohool Free
Negrinha do Douro Olive Paste with Spices, a distinct delicacy that encapsulates the true spirit of the Douro Valley. Produced from the best PDO (Protected Designation of Origin) olives grown on the steep slopes of the region, this paste is a testament to the wealth and Portuguese agricultural tradition.
The Negrinha do Douro Olive Paste is meticulously prepared, combining violet black olives, selected for their freshness and intense flavor, with a careful selection of spices. Preserved exclusively in superior quality extra virgin olive oil, this paste stands out for its vibrant black color, creamy texture enriched with spices and a deep, enveloping aroma that evokes the essence of fresh olives.
Internationally recognized for its exceptional quality, Negrinha do Douro Olive Paste was awarded 2 stars at the prestigious ITQI Awards 2017, after being carefully evaluated by a panel of more than 125 Chefs and Sommeliers in a blind tasting. This recognition highlights the excellence of its flavor, texture, aroma and visual appearance, consolidating it as a top choice for the most refined palates.
Versatile and tasty, this Olive paste is the perfect addition to a variety of dishes and occasions. Ideal to be enjoyed with cereal bread toast, corn and rye bread, vegan crackers, or as a gourmet touch on wasabi or goat cheese toast. Enrich your game meat dishes, season salads such as couscous or Greek, add it to pasta, or enjoy it simply spread on cream cheese for an irresistible appetizer.
Presented in a tube, the Negrinha do Douro Olive Paste by meia.dúzia® combines convenience and elegance, making it the ideal gift or a must-have in your pantry. Experience the authenticity and unparalleled flavor of this Portuguese delicacy, and let yourself be transported to the heart of the Douro Valley with each tasting.
Store in a cool, dry place. Refrigerate after opening and use within 21 days.
Usage Suggestions
Toasts and Assorted Breads: Enhance the flavor of cereal bread toast, fresh cereal bread, corn and rye bread, or other types of bread, spreading a generous layer of the paste. Its creamy texture and intense flavor perfectly complement the rustic character of these breads.
Vegan Crackers and Specialty Toasts: Try them with crackers for a light snack or wasabi toasts for a bold touch. The spread also pairs wonderfully with goat cheese and chard toast, offering a balance between the spicy flavor of the cheese and the smoothness of the olive.
Main Dishes: Enrich game meat dishes with this paste, adding a dimension of flavor that complements the richness of the meat. It is also excellent for adding a gourmet touch to pasta dishes, offering a tasty alternative to traditional sauces.
Salads: Use it as a seasoning in a variety of salads, from couscous salad to Greek salad and other vegetarian options. Negrinha do Douro Olive Paste adds a deep flavor and an interesting texture to any salad.
As an Appetizer: Simply spread over cream cheese, the olive paste serves as a sophisticated and delicious appetizer. Serve on a cheese and charcuterie board, accompanied by a selection of breads and crackers, for a start to the meal that is sure to impress your guests.
Ingredients
Negrinha do Douro olive (81%), virgin olive oil, honey, spices, acidity regulator (citric acid), salt.
Negrinha do Douro Olive Douro Valley
Olive Pastes meia.dúzia®
meia.dúzia® olive pastes are produced artisanally, using traditional Portuguese methods.
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Nutrition
| Nutrition Declaration | Per 100g |
|---|---|
| Energy | 1206kJ / 286kcal |
| Fats | 8,2g |
| of which - saturated fat acids | 5,0g |
| Carbohydrates | 49,7g |
| of which - sugars | 48,7g |
| Proteins | 2,0g |
| Salt | 0,0g |
Nutrition Facts: Serv Size: 1 Tbsp (15g), Servings: 5, Amount Per Serving: Calories 37, Fat Cal. 9 Total Fat 1g (2% DV), Sat. Fat 1g (3% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1mg (0% DV), Total Carb. 7g (2% DV), Fiber 0g (0% DV), Sugars 6g, Protein <1g (1% DV), Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (3% DV). Percent Daily Values (DV) are based on a 2000 calorie Diet.