Algarve Orange, an agricultural jewel with Protected Geographical Indication (PGI). Originally from China, it has adapted to the Mediterranean climate, resulting in unique flavors. This orange, appreciated internationally, is vital in local cuisine. With sustainable practices, farmers preserve traditions, strengthening the regional economy. Facing challenges with resilience, Algarve Orange with PGI stands out as an authentic jewel, representing a lasting citrus legacy in Portuguese heritage.
Read moreOrange Extra Jam with Madeira Wine
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About the Orange Extra Jam with Madeira Wine...
- Artisanal
- OGM Free
- Additives Free
- Gluten Free
- Lactose Free
A true delight in a tube that combines the richness of authentic Portuguese flavors.
With oranges originating from the picturesque orange trees from Algarve, this jam stands out for its main fruit, with a sweet flavor and irresistibly juicy pulp. The sophisticated touch is provided by the renowned Madeira Wine Malvasia. This liqueur wine, recognized for its captivating sweetness, intense amber color and complexity of aromas of nuts, dried fruits, coffee and caramel, gives the jam a unique and engaging aromatic dimension.
Orange Extra Jam with Madeira Wine is incredibly versatile. Transform simple dishes into gourmet creations, using it as a refined addition to salads, such as the exotic Chinese chicken salad, or in irresistible sauces for roasted salmon. Elevate the flavor of main dishes like spaghetti with shrimp, grilled duck and roast beef. In confectionery, it is the special touch as a topping on apricot cakes, enhancing the flavors with its richness and complexity.
Not least, this jam is the perfect accompaniment to a variety of bases, from oatmeal cookies, coconut cookies, cashew cookies, chocolate chip cookies, to traditional cereal bread and wholemeal toast. Surprise and delight, creating cake recipes with chocolate creams, where each spoonful reveals a unique sensory experience.
Discover the perfect balance between Portuguese tradition and culinary innovation with the Orange Extra Jam with Madeira Wine by meia.dúzia®. An excellent choice for those who appreciate the true pleasures of gastronomy.
Store in a cool, dry place. Refrigerate after opening and use within 21 days.
Usage Suggestions
Exotic Salads: Enrich your Chinese chicken salad with a touch of this jam, adding a layer of citrus flavor and a sophisticated aroma of Madeira wine.
Gourmet Sauces: Create irresistible sauces for baked salmon, adding a sweet, rich note that perfectly complements the natural flavor of the fish.
Elevated Pasta: Incorporate the jam when preparing pasta dishes such as spaghetti with shrimp, providing a perfect balance between the flavor of the sea and the slightly acidic sweetness of the orange.
Innovative Meats: Use as a side dish to enrich and bring a new dimension of flavor to grilled duck or roast beef dishes.
Innovative Toppings: Surprise your desserts, using it as a topping on apricot cakes, where the combination of citrus fruit and liqueur wine promises to delight.
Renewed Breakfast: Transform your mornings by adding the jam to oatmeal cookies, coconut cookies, cashew cookies, or even cereal bread and whole-grain toast.
Creative Desserts: Elevate your desserts, using jam as a complement to chocolate biscuits, vegan biscuits or to create cakes with chocolate creams, where each piece reveals a perfect combination of flavors.
Ingredients
Orange (55%), sugar, Madeira wine (1.3%) (contains sulphites), orange peel, gelling agent (pectin), lemon juice.
Algarve Orange Algarve
Madeira Wine Madeira
Madeira Wine, symbol of the Portuguese island, is a wine treasure with historical roots dating back to the 15th century. Its unique grapes, meticulous production process and peculiar aging in oak barrels give it uniqueness. With varied styles, from dry to sweet, and a remarkable longevity, this wine enriches the gastronomic experience. On the market, it attracts collectors and investors, ensuring a promising future. Madeira Wine, more than a drink, is a living expression of tradition and innovation, consolidating itself as an unparalleled icon of Portugal.
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Artisanal Jams meia.dúzia®
The jams are prepared by hand, in batches of a maximum of 40kg and in pans, with fruits from various regions of Portugal, with more than 55% fruit, without adding additives and preservatives and with a reduced amount of sugar, maintaining and preserving the traditional methods.
meia.dúzia® jams in tube are number 1 in the world and were awarded with flavor and innovation awards in 2014 and 2016 in Madrid at the Madrid Gourmet Salon, ITQI Superior Taste Awards 2015 and 2016 in Brussels, and GREAT TASTE in the United Kingdom in 2015 and 2017.
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Nutrition
| Nutrition Declaration | Per 100g |
|---|---|
| Energy | 802kJ / 192kcal |
| Fats | 0,1g |
| of which - saturated fat acids | 0,0g |
| Carbohydrates | 47,3g |
| of which - sugars | 46,9g |
| Proteins | 0,6g |
| Salt | 0,0g |
Nutrition Facts: Serv Size: 1 Tbsp (15g), Servings: 5, Amount Per Serving: Calories 29, Fat Cal. 0 Total Fat <.5g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 3mg (0% DV), Total Carb. 7g (2% DV), Fiber 0g (0% DV), Sugars 7g, Protein <1g (1% DV), Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2000 calorie Diet.