Extra Virgin Olive Oil Biologic Light Green
Appetizers and Tastings: Drizzle different types of bread, such as cornbread, rye bread, fresh rye bread, wholemeal bread, cereal bread, carob bread or sunflower bread, with this organic olive oil for a simple but delicious appetizer. It is also ideal to accompany savory and vegan crackers, offering a rich tasting experience, with several layers of flavors.
Gourmet Salads: Use this organic olive oil to elevate the flavor profile of fresh gourmet salads, including vegan options and chicken salads. Its softness and aromatic notes perfectly complement the fresh ingredients, enhancing the natural flavors without overpowering them.
Mediterranean Cuisine: Mediterranean cuisine is known for its generous use of high quality olive oil. This organic olive oil is perfect for adding the finishing touch to traditional dishes, either as part of the cooking process or as a touch of flavor before serving.
Vegan Options: For those following a vegan diet, this olive oil is an excellent ingredient for adding richness and depth to a variety of dishes, from roasted vegetables to soups and sauces.
Marinades and Sauces: Try using this oil in marinades for vegetables, tofu or seitan, giving them extra flavor before grilling or roasting. It is also perfect for creating rich, emulsified sauces for salads or main dishes.
Finishing Dishes: A drizzle of this olive oil can completely transform a simple dish, adding an extra layer of flavor and sophistication. It is ideal for finishing pasta, risotto, soups and even pizzas before serving.
Extra Virgin Olive Oil Green Medium
With Bread: This olive oil is exceptional when served with different types of bread, such as cornbread, rye bread, fresh rye bread, wholemeal bread, cereal bread, carob bread or sunflower bread. Its richness and complexity of flavors are highlighted when combined with the texture and flavor of artisan breads.
Tasting with Crackers: For a lighter option, serve the olive oil with savory crackers, either as part of a vegan appetizer or simply to savor the distinct aromas and tastes that this oil offers.
Fresh Gourmet Salads: Adding this olive oil to gourmet salads, with fresh, quality ingredients, takes the dish to another level, adding an extra layer of flavor and sophistication.
Vegan or Chicken Salads: The versatility of this olive oil makes it ideal both for vegan salads, rich in vegetables and green leaves, and for chicken salads, where the oil perfectly complements the flavor of the meat.
Mediterranean Diet: Extra Virgin Olive Oil Green Medium is a key ingredient in the Mediterranean diet, known for its health benefits and abundant use of premium olive oils in cooked dishes, sautés and sauces.
Ideal for Vegans: As it is a naturally vegan product and rich in flavor, this olive oil is perfect for enriching vegan dishes, from sautéed vegetables to soups and stews, providing an excellent base of flavor.
Marinades: Use this olive oil to create flavorful marinades for vegetables, tofu or seitan, allowing the herbaceous and green fruit notes to infuse deeply into the food.
Finishing Dishes: A drizzle of this oil over finished dishes, such as pasta, risotto or even soups, can add a touch of elegance and flavor that enhances the dish.
Extra Virgin Olive Oil Green Intense
With Bread: Enjoy the intense flavor of this olive oil with a variety of breads, such as cornbread or rye, for an authentic Portuguese experience. It is also perfect to accompany fresh rye bread, wholemeal bread, cereal bread, carob bread or sunflower bread.
Tasting: Serve it as an elegant aperitif at tastings, accompanied by savory, vegan crackers, to capture the essence of the green fruits and herbaceous notes of the olive oil.
Gourmet Salads: Takes fresh gourmet, vegan and chicken salads to another level, adding a layer of flavor and sophistication.
Seasoning: Use as a seasoning for any type of salad, taking advantage of its balanced acidity and intense notes to complement the fresh ingredients.
Mediterranean Cuisine: It is perfectly incorporated into the dishes of the Mediterranean diet, known for its health benefits and abundant use of olive oil.
Ideal for Vegans: As a naturally vegan product, it is ideal for adding depth and richness to vegan dishes, from starters to main courses and even some desserts.
Usage Tips:
- Try drizzling the olive oil over a dish of fresh pasta or pizza before serving for a flavor-packed finishing touch.
- Use it to marinade vegetables before roasting them, enhancing their natural flavors.
- Add a pinch of coarse salt and a few drops of olive oil to a halved avocado for a simple but delicious snack.
- For a special touch, finish soups or creams with a drizzle of this olive oil, creating an elegant presentation and adding an extra layer of flavor.
