Usage Suggestions

• Bravo de Esmolfe Apple Extra Jam with Mint and Liqueur Wine

  Main Dishes: An excellent option to accompany meat, adding a note of sophistication with its unique flavor. Try it as a special touch in salad dressings or vinaigrettes, transforming simple meals into gourmet dishes.

  Appetizers and Starters: Elevate the flavor of appetizers such as crab cakes or veal escalopes with mushrooms with a touch of this jam, creating an unforgettable flavor experience.

  Desserts and Sweets: Transform ordinary desserts into extraordinary creations. Use as a topping for ice cream, cakes, crepes or pancakes, adding a layer of flavor and texture that will surprise the most demanding palates.

  Drinks: Innovate in cocktails, mixing the jam with Martini and ginger to create unique and refreshing drinks, perfect to impress on any occasion.

• Fig and Orange Extra Jam with Liqueur Wine

  Cheese and Charcuterie Board: Arrange a selection of fine cheeses, such as Transmontano goat cheese (PDO), Brie de Meaux, Brie de Melun (PDO), and Gorgonzola (PDO), and complement with slices of Pata Negra ham. Add a generous portion of Fig and Orange Extra Jam with Liqueur Wine for a combination of flavors that awakens the palate.

  Roasted or Grilled Meats: Before serving meats like pork, lamb or duck, add a layer of this jam to add a touch of sweet, fruity flavor that perfectly complements the rich, robust notes of the meats.

  Innovative Appetizers: Create unforgettable canapés using crackers or thin slices of bread, adding a layer of creamy cheese and finishing with a touch of Fig and Orange Extra Jam with Liqueur Wine. Garnish with a mint or basil leaf for a fresh touch.

  Creative Desserts: Elevate your desserts, such as cheesecakes, pavlovas or even ice cream, by adding this jam as a topping. The combination of sweetness and acidity with the rich flavor of liqueur wine creates a unique flavor experience.

  Marinades and Sauces: Mix the jam with balsamic vinegar and olive oil to create a marinade or salad dressing. The sweetness of fig and orange will perfectly complement green leafy salads, nuts and feta or goat cheese.

• Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine

  Cured Cheeses: Highlight the flavor of intense cheeses with a strong personality. Try it with Serra da Estrela PDO cheese, exotic Leyden cheese or authentic Manchego cheese, and let yourself be surprised by the fusion of flavors.

  Fresh Cheeses and Cream Cheese: Create pleasant contrasts to the palate by combining the sweetness of the jam with the lightness and freshness of softer cheeses. Beira Baixa Cottage Cheese PDO is an excellent option for a delicate and tasty pairing.

  Desserts: Enrich your favorite dessert with a note of sophistication. Add a layer of this jam to cheesecakes, pavlovas or even ice cream, providing an explosion of flavor that will enhance any dessert.

  Toasts and Scones: Transform your breakfast or snack into a gourmet experience. Spread a generous layer on a warm toast or scones and let the flavor of this pumpkin jam awaken all your senses.

• Strawberry Extra Jam with Liqueur Wine and Chili

  Savory Appetizers: Serve this jam as a delicious accompaniment to savory appetizers, such as cheese, ham or toast. The combination of strawberry flavor and a touch of chilli will surprise your guests.

  Cream Cheese: Spread generously over cream cheese or goat cheese and accompany with toast or fresh bread. The sweetness of the strawberry and the slight heat of the chilli contrast wonderfully with the creaminess of the cheese.

  Salad Dressings: Use as a salad dressing, especially in combination with green leafy salads and mild cheeses. The sweet and spicy flavor will enhance the fresh ingredients.

  Sushi: Try it as an accompaniment to sushi. The contrast between the fresh flavor of the fish and the spicy touch of this strawberry jam will make your sushi experience unique.

  Beef Dishes: This jam can be used as a bold accompaniment to beef dishes such as grilled steaks. The contrast of flavors will enrich the meal.

  Custard: Use it as a topping for custard, adding a sweet and tangy dimension to this classic dessert.

  Chocolate Filling: Fill homemade chocolates with this jam to create an unparalleled flavor surprise. The chocolates will gain an irresistible layer of sweetness and spice.

  Cupcakes: Add a touch of this jam to the center of cupcakes before baking for a surprising filling. Its unparalleled texture and flavor will make your cupcakes stand out. You can also use it as a topping, after the cupcake is finished.

  Panna Cotta: Use it as an elegant accompaniment to panna cotta. The combination of textures and flavors is a true delight.

• Blueberry Extra Jam with Vanilla and Liqueur Wine

  Cheese Board: Serve the jam as a side dish on a cheese board that includes fresh cheese from Castelo Branco, goat cheese Transmontano, cheese from Azeitão, Camembert cheese and Gouda cheese. The intense flavors of the jam will perfectly balance the cheeses.

  Spread on Cookies: Generously spread the jam on oat cookies, coconut cookies, cashew cookies, chocolate cookies, cereal bread, whole grain toast or vegan cookies. It's a simple and delicious way to enjoy this unique flavor.

  Cake Recipes: Use the blueberry jam as an ingredient to create cake recipes with chocolate creams. It can be an excellent addition to chocolate cakes, red fruit cakes or even banana cakes, giving them a touch of sophistication and flavor. In addition to serving as a topping, you can also use it as a filling in chocolate or red fruit cakes. The contrast between the sweet filling and the cake will surprise your guests.

  Pancake Topping: Use the jam as a topping for healthy pancakes, American pancakes, oat pancakes or banana pancakes. Its texture and flavor will elevate your breakfast or brunch in a simple and practical way.

  Ice Cream Accompaniment: Try adding Blueberry Extra Jam with Vanilla and Liqueur Wine, chocolate or red fruit ice creams.

  Yogurt Desserts: Mix the jam with natural or Greek yogurt to create a quick and delicious dessert or breakfast. Also add fresh fruit for an extra touch of freshness.

  Cocktails: Surprise your friends by using the jam in cocktails. Try adding it to vodka or gin-based drinks for a surprising twist.

• São Tomé Dark Chocolate Spread with Blueberry and Liqueur Wine

  Oat Cookies: Provides a delicious contrast between the smoothness of the dark chocolate spread and the crunchy texture of the oats.

  Coconut Cookies: Complements the exotic flavor of coconut with the richness of dark chocolate and the sweetness of blueberries.

  Cashew Cookies: Adds an indulgent layer to these cookies, enhancing the delicate flavor of cashews.

  Chocolate Cookies: Intensifies the flavor of chocolate, creating an irresistible combination of flavors.

  Cereal Bread: It combines perfectly with the diversity of cereal flavors, creating a complete flavor experience.

  Wholemeal Toasts: Offers a healthy and tasty option for your breakfast or snack.

  Macaron Filling of Various Flavors: The dark chocolate spread adds a gourmet touch to the fine macaron pastry, surprising with its combination of flavors.

  Chocolate Cake Topping or Filling: Transforms ordinary chocolate cakes into true gastronomic masterpieces.

  Desserts with Mascarpone Cheese or Quark Cheese: Elevate the flavor and texture of these desserts to a higher level of indulgence.

  Healthy Pancakes: Adds a touch of indulgence to healthy pancakes without compromising on nutrition.

  Banana Pancakes: Combines harmoniously with the sweet flavor of bananas, creating a delicious dessert.

  Game Meat, Duck, Beef, Foie Gras, Dried Buffalo Meat, Wild Boar: Dark chocolate spread provides a unique and surprising gourmet experience when accompanying these meats.