Pumpkin, a distinct member of the Cucurbitaceae family, is a vegetable notable for its versatility and comforting flavor. Originally from the Americas, its presence extends across numerous global cuisines, standing out in savory and sweet dishes. Rich in nutrients such as vitamin A, fiber and antioxidants, pumpkin not only delights taste buds, but also offers significant health benefits. Whether in velvety soups, irresistible pies and compotes, or as a symbol in cultural celebrations, pumpkin continues to be a striking and appreciated presence in various culinary traditions around the world.
Read morePumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine - 20g
Register now to access prices
About the Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine - 20g...
- Artisanal
- OGM Free
- Additives Free
- Gluten Free
- Lactose Free
The flavor of Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine is a harmonious combination of the sweetness and smoothness of pumpkin with the slightly acidic freshness of orange. The addition of rosemary and eucalyptus honey enriches this blend with a unique aromatic touch, while cinnamon introduces a warm and comforting note. The final ingredient, Port wine, specially selected from the Douro Valley, Portugal, adds complexity and refined sweetness, making each tasting a memorable experience.
This jam is perfect to complement a variety of dishes and occasions. It is ideal to accompany aged cheeses, such as the famous Serra da Estrela PDO cheese, the exotic Leyden cheese or the traditional Manchego cheese. It pairs perfectly with fresh cheeses or cottage cheese, such as Beira Baixa cottage cheese. Furthermore, it is an excellent choice for enriching desserts, toasts and scones.
Whether for a small personal treat or to surprise someone special, this meia.dúzia® jam is a great choice for lovers of the authentic and refined flavors of Portuguese cuisine.
Store in a cool, dry place. Refrigerate after opening and use within 21 days.
Usage Suggestions
Serra da Estrela PDO Cheese: The creaminess of this iconic cheese forms the perfect pair with the rich texture and complex flavors of the jam.
Leyden Cheese: Its spicy character, with cumin seeds, meets a surprising sweet contrast that balances the taste.
Manchego Cheese: The firmness and intense flavor of this Spanish cheese are complemented by the sweetness and spices of the jam, creating a multifaceted flavor experience.
Beira Baixa Cottage Cheese: The softness of this cheese creates an ideal base for the jam, highlighting its complexity of flavors in a subtle and delicious way.
Cheesecakes: A spoonful of this jam treat on a slice of cheesecake adds a layer of flavor and color, transforming a classic dessert into a culinary masterpiece.
Pavlovas: The crunch of the pavlova combines wonderfully with the soft texture of the jam, while the acidity of the fruits balances the sweetness.
Ice Cream: A touch of this jam over ice cream not only adds an intriguing flavor but also introduces an interesting texture to the palate.
Crispy Toasts: A morning begins sublimely with this jam spread over toast, offering a perfect balance between sweet and savory.
Warm Scones: Adding the jam to freshly made scones provides a mix of flavors and textures, where the heat of the scone enhances the richness of the jam.
Ingredients
Pumpkin (35%), sugar, orange (20%), eucalyptus honey (3.2%), cinnamon (2.3%), Port wine (1.5%) (contains sulphites), rosemary honey (1.5%), gelling agent (pectin), lemon juice.
Pumpkin
Algarve Orange Algarve
Algarve Orange, an agricultural jewel with Protected Geographical Indication (PGI). Originally from China, it has adapted to the Mediterranean climate, resulting in unique flavors. This orange, appreciated internationally, is vital in local cuisine. With sustainable practices, farmers preserve traditions, strengthening the regional economy. Facing challenges with resilience, Algarve Orange with PGI stands out as an authentic jewel, representing a lasting citrus legacy in Portuguese heritage.
Read more
Cinnamon
Cinnamon, this captivating spice of Asian origin, has a journey that goes from ancient trade routes to contemporary times. In addition to being a culinary delight, cinnamon dazzles in scented candles, essential oils and spiritual rituals. With health benefits, cinnamon is not just a spice, but a sensorial experience that transcends borders and eras, leaving an unforgettable aromatic trail.
Read more
Port Wine Douro Valley
Port Wine, a treasure rooted in the Douro vineyards, stands out for its diversity of grape varieties and terroir. With styles ranging from fresh Rubies to complex Vintages, every drop is a unique expression. From the production process to the art of aging in oak barrels, Port Wine is a sensorial journey. The Douro region, with its wine farms, offers an invitation to discovery, enriching the experience. This Portuguese treasure, maintaining tradition and innovation, toasts to eternity, winning hearts all over the world.
Read more
Nutrition
| Nutrition Declaration | Per 100g |
|---|---|
| Energy | 768kJ / 184kcal |
| Fats | 0,2g |
| of which - saturated fat acids | 0,0g |
| Carbohydrates | 45,5g |
| of which - sugars | 44,9g |
| Proteins | 0,4g |
| Salt | 0,0g |
Nutrition Facts: Serv Size: 1 Tbsp (15g), Servings: 5, Amount Per Serving: Calories 27, Fat Cal. 0 Total Fat <.5g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 3mg (0% DV), Total Carb. 7g (2% DV), Fiber 0g (0% DV), Sugars 6g, Protein <1g (0% DV), Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2000 calorie Diet.