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About the Red Pepper Chutney...

  • Artisanal
  • OGM Free
  • Additives Free
  • Gluten Free
  • Lactose Free
  • Alcohool Free
  • Vegan

Discover the eccentricity and unparalleled taste of Red Pepper Chutney from meia.dúzia®. A perfect balance between sweet and spicy, this chutney is a true culinary masterpiece. Composed of smoked red peppers, this chutney takes on an unmistakable sweet and sour dimension, accentuated by the freshness and acidity of the vinegar complemented with touches of lemon zest. The end of each tasting is marked by the distinct and engaging presence of ginger, which adds a special character to this sauce.

Presented in a practical tube, meia.dúzia® Red Pepper Chutney is the ideal choice for elevating the quality of a wide range of dishes. It serves as an exceptional topping sauce for red meat, enriching the flavor of salads and aged cheeses. It is also perfect as a complement to diverse appetizers, from traditional shredded or roasted fresh cod, octopus dishes to innovative sushi. Furthermore, it pairs wonderfully with poultry, pork and beef, making it an essential accompaniment in your kitchen.

Try Red Pepper Chutney by meia.dúzia® and transform any meal into a memorable gastronomic experience.

Store in a cool, dry place. Refrigerate after opening and use within 21 days.
  • Salon Gourmet 2014
  • Salon Gourmet 2016

Usage Suggestions

Red Meat Sauce: Elevate the flavor of steaks, roasts and grilled meats with a touch of this chutney. Its bittersweet complexity perfectly complements the richness of the red meat.

Salad Topping: Add a touch of chutney to leafy green salads or grain salads to introduce a burst of flavor and an interesting contrast of sweet and sour.

Complement to Cured Cheeses: Try serving the chutney as an accompaniment to a cured cheese board. Its sweetness and acidity cut through the fat of the cheese, creating a perfect balance on the palate.

Appetizer Elevation: Transform simple appetizers like bruschetta, crostini or tacos by adding a small amount of chutney. Also ideal for giving a special touch to fresh, shredded or roasted cod appetizers.

Sushi Innovation: For a bold culinary fusion, incorporate the red pepper chutney as a sushi sauce. Its acidity and sweetness complement the fish and add an intriguing layer of flavor.

Partner for Poultry, Pork and Beef: Use the chutney as a sauce or marinade to breathe new life into poultry, pork and beef dishes.

Ingredients

Red pepper (76%), sugar, vinegar, ginger, lemon zest, acidity regulator (citric acid).

  • Red Pepper

    Red Pepper Douro Valley

    Red Pepper, a fruit native to the Americas, has conquered the world with its fascinating history. In addition to the diversity of colors and flavors, it turns out to be a superfood, rich in essential nutrients. In the kitchen, he dazzles with recipes that range from classic Mediterranean dishes to gastronomic innovations. Its sustainable production highlights the importance of responsible agriculture. With global influence, Red Pepper inspires chefs and enriches culinary traditions. Whether in folk medicine or the art of conservation, it proves to be a gastronomic treasure that, above all, brings people together at the table, creating lasting memories.

    Read more

Chutneys & Sauces meia.dúzia®

Discover our exclusive collection of artisanal sauces and chutneys, without additives. Indulge in authentic flavors on salads, burgers and more.

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Chutneys & Sauces

Nutrition

Nutrition DeclarationPer 100g
Energy1363kJ / 324kcal
Fats8,7g
of which
- saturated fat acids
5,1g
Carbohydrates54,4g
of which
- sugars
44,8g
Proteins5,7g
Salt0,0g

Nutrition Facts: Serv Size: 1 Tbsp (15g), Servings: 5, Amount Per Serving: Calories 39, Fat Cal. 10 Total Fat 1g (2% DV), Sat. Fat 1g (3% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1mg (0% DV), Total Carb. 7g (2% DV), Fiber 0g (0% DV), Sugars 7g, Protein <1g (1% DV), Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (3% DV). Percent Daily Values (DV) are based on a 2000 calorie Diet.